According to Customers’ expectations, we guarantee regular deliveries of champignons that are always fresh. We gained trust of our Customers due to highest quality products, prompt order realisation and competitive price. Our great production potential allows for coordination of orders according to our Customers’ individual demand. 
We meet our Customer’s expectations:
  • we pack and label our products according to Customer’s request
  • we organise deliveries according to Customer’s individual requirements (from single orders at the shop level to permanent wholesale orders to distributive centres of large sales networks and wholesale centres)
  • we also deliver sliced mushrooms
  • we deliver fresh champignons to Germany, France, Belgium, the Netherlands, Greece, Cyprus, Great Britain and Russia every day
We guarantee a unique taste of crops originated from microclimate in Podlasie of uncontaminated natural environment.
Product origin
Poland, Southern Podlasie, including among others Łosice District, Huszlew Commune of exceptional natural and ecological values where forests cover over 1/5 of the area (including unchanged by man areas of “Podlasie Bug Gorge” Landscape Park with nature reserves). Unique and very healthy Bug climate is characterised by extraordinary air cleanness and a lack of facilities that are bothersome for environment and people’s health. It creates ideal conditions for cultivation of healthy and ecological food – in the zone classified to the Polish Green Lungs (being one of the European Green Lungs elements). Huszlew Commune belongs to Uncontaminated Environment Association. It is a typically agricultural commune in which farmlands cover over 80% of the area.
Packing and transport 
White champignon should be transported by cars equipped with cooling aggregates, adjusted to transportation of fresh products. The scope of optimal temperatures for fresh champignon transportation– freezer: 1-4°C. Transport conditions should prevent from damage and moisture of products and packagings.
Storage
White mushrooms, brown mushrooms,  portobello, oyster mushrooms, and flat mushrooms should be stored in properly equipped freezers at a relative humidity of air that is 85-90% and temperature of approx. 2°C.
Service and consulting
Having in mind the provision of Customer service highest standards, GL Group Cooperative offer service professional consulting for recipients of our products.

White mushrooms

White mushrooms

Brown mushrooms

Brown mushrooms

Portobello

Portobello

Oyster mushrooms

Oyster mushrooms

Flat mushrooms

Flat mushrooms

Packagings

Packagings