Frozen Products

Frozen Strawberry

  • class II
  • with or without stem
  • calibrated 15-25mm, 25-35mm, 35+mm or uncalibrated
  • washed
  • suitable for purees

Strawberries are obtained directly from the producer, subjected to the cleaning and washing process, preserved by flash freezing, sorted and subjected to laboratory evaluation. Frozen strawberries can be packed according to customer needs.

Frozen Raspberry

  • class extra
  • class I i II
  • 95% whole fruits
  • or % amount according to the order
  • natural and mechanical grits

The product is made from fresh fruit that has been frozen, sorted, lab evaluated and centrally packed. The product ends up as whole fruit.

Frozen blackcurrant

  • class I
  • puree class

Whole fruit, loose, uniform in color, destalked, leafless, frozen, sorted, after laboratory evaluation. Frozen blackcurrants are packed collectively.

Frozen redcurrant

  • class I
  • puree class

Whole fruit, loose, uniformly red, without stalks, without leaves, frozen, sorted, after laboratory evaluation. Frozen red currants in centralized packaging.

Frozen blueberry

  • class I
  • puree class

The fruits are whole, healthy, loose, not damaged, not cracked, not icy. Fruits in the state of consumption maturity.

Frozen haskap berry

  • class I
  • puree class

Organic frozen haskap berry, deep-frozen product, sorted, loose, not calibrated, packed in bulk.

Frozen chokeberry

  • class I
  • puree class
  • stalked

Chokeberry are whole, healthy, loose, destalked, not damaged. Black navy blue with a violet tint, collectively packed.

Gooseberry

  • class I
  • class II

Gooseberries are obtained directly from growers who pay particular attention to the ecological quality of their products. The gooseberries are washed, destalked and stored frozen. Frozen gooseberries, sorted and laboratory-tested, available in collective packages.

Frozen cherry

  • class I
  • class II
  • seedless

The cherries are obtained directly from the producers, subjected to the process of cleaning and pitting, preserved by deep freezing; sorted and laboratory assessed and packaged in bulk packaging.

Frozen apple

  • class I
  • class II
  • available in cubes

Healthy, clean fruit, cut into cubes of the same size. Loose, not icy, without mechanical damage, free from signs of rotting.

sliced champignon

Frozen champignon

  • class I
  • Available in slices and cubes

Clean, cut into slices or cubes of the same thickness. Loose, not icy, without mechanical damage, free from signs of rotting.

Frozen products:

Andrzej Kurant 🇵🇱 
+48 600 945 481

Anna Lisiecka 🇵🇱 🇬🇧 🇷🇺 🇪🇸 🇩🇪
+48 600 945 609

Certficates: